Named for their resemblance to the nuts from the Ohio buckeye tree, buckeyes are the impossibly delicious confection made with a ball of smooth peanut butter coated nearly all the way — save for a small area around the top — with a layer of chocolate. When choosing chocolate for this sweet holiday treat, the options are plenty, including chips, wafers, and chocolate bars.
But it's important to remember that not all varieties of chocolate are created equal. For the very best result, this is the type of chocolate you'll want to stick with every time you make buckeyes.
source https://www.thekitchn.com/best-type-of-chocolate-to-use-for-making-buckeyes-264250?utm_source=RSS&utm_medium=feed&utm_campaign=Category%2FChannel%3A+Main
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