★★★★★ | Giant Pizza Roll

★★★★★ | Giant Pizza Roll
By Let's Cooking

^^ CLICK TO SEE FULL RECIPES ^^ Serves 4-6We've never met a pizza we didn't like, but it's safe to say we're in LOVE with this one. | #let'scooking

Prep time: 00:05
Cook time: 00:10
Total time: 00:15

Yield: 2 Bowls
Ingredients:
1 can pizza dough
1 jar marinara sauce
8 ounces shredded mozzarella
1 package pepperoni slices
1 teaspoon dried Italian seasoning
## CLICK TO SEE FULL RECIPES ##

Instructions:

• Preheat oven to 375 degrees.
• Roll pizza dough out on lightly floured surface. Par-bake dough for 4 to 6 minutes. Let cool slightly before handling. Spread an even layer of marinara sauce followed by cheese and pepperoni slices.
• Using a pizza cutter, cut dough into 5 long strips. Roll up each strip, adding the next strip each time, creating a large cinnamon roll-type shape.
• Place large pizza roll up in a lightly greased, round cake pan. Sprinkle with Italian seasoning. Bake for 25 to 35 minutes. Cool slightly. Cut and serve. Enjoy!


Calories per serving: CALORIES HERE

Fat per serving: FAT HERE

Rated 5/5 based on 70.000 customer reviews

★★★★★ | Giant Pizza Roll

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