If you've never had a buckeye, then first and foremost you should know that these sweet confections — that most often appear around holiday time — are pure bliss. They're made with a ball of smooth peanut butter coated nearly all the way, save for a small area around the top, with a firm, crisp layer of chocolate. They can have a reputation for being tricky and messy to pull off, but as long as you steer clear of these common mistakes, you'll find that neither is true and they're actually quite easy.
source https://www.thekitchn.com/mistakes-to-avoid-when-making-buckeyes-264249?utm_source=RSS&utm_medium=feed&utm_campaign=Category%2FChannel%3A+Main
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