
Ingredients
Gluten free
∙ Serves 4-6
Meat
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3 Chicken breasts (about 2 pounds), boneless skinless
Refrigerated
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2 Eggs, large
Condiments
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4 tbsp Ketchup
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1 tbsp Soy sauce
Baking & spices
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1 cup Cornstarch
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1 tsp Garlic salt
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1/2 cup Granulated sugar
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1 Salt and pepper
Oils & vinegars
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1/2 cup Apple cider vinegar
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1/4 cup Canola
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source:melskitchencafe.com
source https://toprecipesfood12.blogspot.com/2019/02/baked-sweet-and-sour-chicken.html
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